Pa'ina Dinners by Chef Noelani Planas
Hui Li'i Li'i Pa'ina (Dinner Party)
Red Salt Executive Chef and Kaua’i native Noelani Planas invites you to an unforgettable dinner pa’ina (party) on the Garden Isle. Set on Red Salt's ocean view lanai, this intimate dining experience features five courses highlighting authentic Hawaiian flavors and traditional dishes, complete with a selection of hand-curated wine pairings, a lei greeting and live music.
Limited availability. Dinner location subject to change due to weather. No outside food or beverages allowed. Pre-set menu only, no modifications. Valid Hawaii ID required at check-in.
Featured Event:
One-Night-Only Culinary Experience at Ko’a Kea’s Red Salt with Chef Tara Monsod, Wednesday October 30.
Featured Menu Highlights for October 30: Tuna Kinilaw, Short Rib Kare Kare & Lobster Palabok.
Reserve for Wednesday, October 30
Upcoming Dates:
Please reserve your seats on OpenTable by booking in the Experiences section.
Reserve for Tuesday, October 22
Reserve for Tuesday, November 5
Reserve for Tuesday, November 19
Reserve for Tuesday, December 10
Reserve for Tuesday, December 17
Chef
Named one of the “5 Chefs To Watch in Hawaii” by Modern Luxury, acclaimed Executive Chef Noelani Planas oversees the culinary direction of Red Salt with experience from Las Vegas’ only Michelin three-star restaurant with Joel Robuchon, as well as with the legendary Wolfgang Puck.