Red Salt
A Taste of Hawaii
Contemporary Cuisine
Inspired by Kauai’s mesmerizing red earth and the rareʻalaea salt it creates, Red Salt is an homage to this sacred ingredient and the Garden Isle’s many other gifts from the land and sea.
Our talented culinary team combines only the freshest of local ingredients with exceptional presentation and top-quality service to guide culinary journey that weaves together Hawaiian tradition and innovation.
Red Salt, On A Roll
Sushi Bar
Crafting the finest local fish into artful sashimi, nigiri and rolls, the sushi bar and lounge offers another way to experience Red Salt's unique take on Kauai cuisine alongside a curated selection of sake, Japanese beers and Japanese whiskey.
Gather Together
Private Events
Life’s biggest celebrations deserve an award-winning setting. Gather for birthdays, showers and anniversaries in the stylish Red Salt dining room or on our oceanfront lanai. No matter the backdrop, your guests will savor our signature island flavors.
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Fourth of July BBQ
Jul 4
Testimonials
Dining at Red Salt was exceptional—the liliko'i iced tea and French toast were delightful. Cody, the sushi chef with 12 years of experience, crafted the best sushi on the island! An unforgettable experience!
Our 4th visit to the Ko’a Kea and they never fail to disappoint!! The staff and service there is exceptional and they’re so welcoming and accommodating! The restaurant Red Salt is a must…the food and service is outstanding! We will definitely be returning to the Ko’a Kea!!
The resort was beautiful and quiet, right on the beach. Red Salt Restaurant was superb. We can't wait to stay there again! Mahalo and aloha!